red bell pepper
diced red onion
Salt and pepper to taste
Dice the onion, jalapeño, garlic and bell pepper.
For the mangos remove the pit by slicing down on each edge with a knife.
Holding the mango with the flesh towards you, take a pairing knife and score the fruit in a diamond pattern. Getting as close to the skin as possible.
Using a spoon scoop out the flesh. It will come out in pieces.
Place everything in a bowl and toss lightly.
Add salt and pepper to taste.
Let marinate for an hour in the fridge.
Copyright by Southern Fellow 2020