fried okra

Healthier Pan Fried Okra



The quest to create a healthier version of fried okra has been a challenge for many southern chefs. I originally tried a baked version. However, the flavor and texture had much to be desired.  I searched the internet and found pretty low ratings for baked okra. I tried these recipes and the ratings were spot on. I needed to make this as healthy as possible because this recipe was for Lockwood Barr on our Feed the Band series. She was also on the hunt for a better version of the classic fried okra. So with some experimentation I came up with this recipe. I used olive oil which is a little healthier and cut the amount of oil way back. You really will get some wonderful fried okra that is a little less fried. Check out our interview with Lockwood Barr by clicking here. You can also check out all of the artist featured on Feed the Band by clicking here.

Healthier Pan Fried Okra

Prep Time10 minutes
Cook Time3 minutes
Total Time13 minutes
Course: Side Dish
Cuisine: American
Keyword: Feed the Band, fried, healthy, okra, Southern Fellow
Servings: 6

Ingredients

  • 12 oz fresh okra sliced 1/2 inch
  • 1 cup flour
  • 1 cup yellow corn meal
  • 1 1/2 tsp salt
  • 1 tsp pepper
  • 1 tsp paprika
  • 1/4 tsp garlic powder
  • 1 pinch cayenne
  • 1 cup buttermilk
  • 3 tbsp olive oil

Instructions

  • In a medium bowl combine the flour, cornmeal and all the spices.
  • In a separate bowl add the buttermilk. 
  • In a 10 inch skillet add the olive oil and bring to medium heat.
  • In batches toss the okra in the buttermilk and then the flour mixture. Make sure each slice is covered completely during each process.
  • Check your heat in the skillet by tossing in a piece of coated okra. If it starts to fry then add the remaining okra. Fry to a golden brown on each side tossing with a spatula. It will take 3-5 minutes.
  • Remove excess grease by placing the finished okra on a plate lined with a paper towel.

Subscribe and get music! recipes! reviews!

Leave a Reply

Recipe Rating




Try these other amazing recipes!

uper Cheesy Mac and Cheese

Super Cheesy Mac and Cheese

This recipe was created for our interview with country music artist Bailey James. She asked for mac and cheese. The dish is pretty basic. Yet, there are a few things

Let's Cook »
dog treats

Pumpkin Cookie Dog Treats

Often times browsing through the pet isle at your local market you find all sort of dog treats. One half you can’t read the ingredient list and the other half,

Let's Cook »

Southern Style Lasagna

This was a recipe we created  for Melanie Meriney for our Feed the Band series.  We had fun with this one and it is a fresh spin on a classic.

Let's Cook »
Cowboy candy photo

Cowboy Candy

This has to be the most popular recipe in my family. We are almost asked weekly for it. Cowboy Candy makes a great gift for any occasion. We serve this

Let's Cook »
Yum

Share with Family and Friends